Dumplings ndi chakudya chokondedwa chomwe chimapezeka m'zikhalidwe zosiyanasiyana padziko lonse lapansi. Matumba okondweretsa awa a mtanda amatha kudzazidwa ndi zinthu zosiyanasiyana ndikukonzedwa m'njira zosiyanasiyana. Nawa mitundu ina yotchuka ya dumplings kuchokera ku zakudya zosiyanasiyana:
Zakudya za ku China (Jiaozi):
Awa mwina ndi dumplings odziwika kwambiri padziko lonse lapansi. Jiaozi nthawi zambiri amakhala ndi mtanda wopyapyala wokhala ndi zodzaza zosiyanasiyana, monga nkhumba, shrimp, ng'ombe, kapena masamba. Nthawi zambiri amaphika, kuphika kapena kuphika.
Dumplings za ku Japan (Gyoza):
Mofanana ndi Chinese jiaozi, gyoza nthawi zambiri amadzaza ndi chisakanizo cha nkhumba, kabichi, adyo, ndi ginger. Amakhala ndi zokutira zoonda, zofewa ndipo nthawi zambiri amawotcha poto kuti akwaniritse pansi.
Zakudya za ku China (Jiaozi):
Awa mwina ndi dumplings odziwika kwambiri padziko lonse lapansi. Jiaozi nthawi zambiri amakhala ndi mtanda wopyapyala wokhala ndi zodzaza zosiyanasiyana, monga nkhumba, shrimp, ng'ombe, kapena masamba. Nthawi zambiri amaphika, kuphika kapena kuphika.
Dumplings waku Poland (Pierogi):
Pierogi amadzazidwa ndi ma dumplings opangidwa kuchokera ku mtanda wopanda chotupitsa. Zakudya zachikhalidwe zimaphatikizapo mbatata ndi tchizi, sauerkraut ndi bowa, kapena nyama. Zikhoza kuphikidwa kapena zokazinga ndipo nthawi zambiri zimatumizidwa ndi kirimu wowawasa pambali.
Zakudya za Indian (Momo):
Momo ndi dumpling yotchuka m'madera a Himalaya ku Nepal, Tibet, Bhutan, ndi madera ena a India. Ma dumplings awa amatha kukhala ndi zodzaza zosiyanasiyana, monga masamba opaka zonunkhira, paneer (tchizi), kapena nyama. Nthawi zambiri amawotcha kapena kuwotchedwa nthawi zina.
Zakudya za ku Korea (Mandu):
Mandu ndi ma dumplings aku Korea odzazidwa ndi nyama, nsomba zam'madzi, kapena masamba. Ali ndi mtanda wokhuthala pang'ono ndipo amatha kutenthedwa, kuwiritsa, kapena kuphikidwa pamoto. Nthawi zambiri amasangalatsidwa ndi msuzi wa dipping.
Dumplings za ku Italy (Gnocchi):
Gnocchi ndi ma dumplings ang'onoang'ono, ofewa opangidwa ndi mbatata kapena ufa wa semolina. Nthawi zambiri amatumizidwa ndi sosi zosiyanasiyana, monga phwetekere, pesto, kapena sosi wopangidwa ndi tchizi.
Russian Dumplings (Pelmeni):
Pelmeni ndi ofanana ndi jiaozi ndi pierogi, koma nthawi zambiri imakhala yaying'ono. Zomwe zimadzaza nthawi zambiri zimakhala ndi nyama yapansi, monga nkhumba, ng'ombe, kapena mwanawankhosa. Amaphika ndi kutumizidwa ndi kirimu wowawasa kapena batala.
Dumplings zaku Turkey (Manti):
Manti ndi tinthu tating'ono tomwe timakhala ngati pasitala todzaza ndi nyama yosakanizidwa, zonunkhira, ndi anyezi. Nthawi zambiri amatumizidwa ndi msuzi wa phwetekere ndikuwonjezera yogurt, adyo, ndi batala wosungunuka.
Dumplings za ku Africa (Banku ndi Kenkey):
Banku ndi Kenkey ndi mitundu ya dumplings yotchuka ku West Africa. Amapangidwa kuchokera ku ufa wa chimanga wofufuma, wokutidwa ndi chimanga kapena masamba a plantain, ndikuphika. Kawirikawiri amaperekedwa ndi stews kapena sauces.
Izi ndi zitsanzo zochepa chabe za mitundu yosiyanasiyana ya dumplings yomwe imapezeka padziko lonse lapansi. Iliyonse ili ndi zokometsera zake, zodzaza, ndi njira zophikira, zomwe zimapangitsa kuti ma dumplings akhale chakudya chosiyanasiyana komanso chokoma chomwe chimakondwerera zikhalidwe zosiyanasiyana.
Nthawi yotumiza: Sep-15-2023