Kuchotsa Fascia ya Nyama Yatsopano Yodulidwa D120
Makhalidwe ndi Ubwino
● Chotsukira Chopanda Msoko Chopanda Msoko:Chosakaniza chathu cha nyama chozizira chimasiyana kwambiri ndi chosakaniza chake chopangidwa cholimba komanso cholimba. Kapangidwe kake kapadera kamalola kudulidwa kwa zidutswa za nyama zozizira mosavuta popanda kufunikira kuti zisungunuke pasadakhale. Izi zimatsimikizira kuti kapangidwe ndi kapangidwe ka nyamayo zimakhalabe bwino nthawi yonse yokonza.
● Kudula Koyenera Ndi Koyenera:Makina athu amatsimikizira kudula kolondola, zomwe zimakupatsani mwayi wosintha mabuloko a nyama oundana kukhala ma granule amitundu yosiyanasiyana oyenera ma dumplings, soseji, chakudya cha ziweto, ma meatball, ndi ma patties a nyama. Kudula kolondola kumatsimikizira kuti nyama zonse zimakhala zabwino komanso zooneka bwino.
● Ma Model Opangidwa Kuti Agwire Ntchito Bwino Kwambiri:Timapereka mitundu yosiyanasiyana yogwirizana ndi kuchuluka kosiyanasiyana kwa zinthu zomwe zimapangidwira, zomwe zimakupatsani mwayi wosankha yoyenera zomwe mukufuna. Izi zimatsimikizira magwiridwe antchito abwino, magwiridwe antchito, komanso zokolola zabwino kwambiri pantchito zanu.
● Kusunga Nthawi ndi Ndalama:Chosakaniza cha nyama chozizira chimachotsa kufunika kosungunula mabuloko a nyama, kusunga nthawi yofunikira yokonza ndikuchepetsa kugwiritsa ntchito mphamvu. Izi zimapangitsa kuti ntchito zopanga zisamawononge ndalama zambiri.
● Yosavuta Kuyeretsa ndi Kusamalira:Chosakaniza cha Frozen Meat Mincer chapangidwa kuti chikhale chosavuta kugwiritsa ntchito. Kapangidwe kake kosavuta kugwiritsa ntchito kamapangitsa kuti ntchito yoyeretsa ndi kukonza ikhale yosavuta, zomwe zimakupulumutsirani nthawi ndi khama.
Magawo aukadaulo
| Chitsanzo | Kubereka (T/h) | Mphamvu (kw) | Magetsi (V;HZ) | Liwiro Lozungulira la Mbali Zolumikizidwa (r/min) | Kulemera (kg) | Kukula (mm) |
| JR-Q120 | 1.0-2.0 | 7.5 | 380;50 | 240 | 300 | 950x550x1050 |
| JR-200 | 2-4 | 40 | 380;50 | 70/200 | 1800 | 2500X1900X1800 |








